Get our FREE pantry basics guide and EASY delicious recipes that are picky-eater approved! Pour pizza sauce on top and spread it out until you cover the whole rectangle. I spread about 1/3 cup of the Mezzetta Italian Plum Tomato over the entire dough â just like you are making a pizza. So, follow the thawing instructions on the package before you make the pinwheels. You can use store bought pizza dough and then these Pizza Pinwheels ⦠Spread pizza sauce evenly over the dough, to the edges. Spread pepperoni mixture over dough, leaving a ½-inch border around the edges. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silpat mat (or spray with nonstick spray). Cut into 1-in. Get the ULTIMATE Guide to stocking your Pantry. Add 3-4 tbsp cold water and stir with a wooden spoon until the mixture begins to come together. Transfer to oven and bake until golden and bubbling, about 20 minutes. Use our Quick, No Rise Time Pizza Dough Recipe so you can make these right away. Sprinkle with mozzarella cheese. It does require 24 hours to make, but you can always make it in advance and keep it in your refrigerator for up to 3 days.. Some pizza restaurants will also sell pizza dough ⦠As you spread filling and roll log, dough may stretch to a length of up to 16”. So, follow the thawing instructions on the package before you make the pinwheels. Unroll the pastry on a cutting board and slice it in half. Itâs important to use thawed puff pastry because if you try to make it while itâs still frozen it will crack and break. In the bowl of a food processor, combine pepperoni, sausage, parmesan, scallions, pizza seasoning, red pepper flakes, and salt and pepper to taste. Cut into 12 pieces and place on prepared baking sheet, spacing rolls 2 inches apart. Roll tightly from the long side. Approximately 36 slices. The tend to disappear fast when we make them – I hope you give them a try! 1.6 g The pizza dough from my grocery store deli comes in 16 ounce or 1-pound bags. How to make Pizza Pinwheels Appetizer. Required fields are marked *. LastContinue Reading Pizza Pinwheels are super easy to make, customizable, freeze beautifully, and absolutely irresistible for snacks, appetizers or fun meals! Take chilled. Or you can remove the pinwheel from the pouch and place it on the silver side of disc card in the center of a microwave, for 1 minute, to 1 minute and 20 seconds making this product fast and ⦠Top evenly with mozzarella, parmesan, pepperoni, italian seasoning, and garlic powder. Have you ever had those pinwheels made with flour tortillas? rectangle. Sprinkle half of the parmesan cheese, ½ Italian seasoning and ½ garlic salt on each puff pastry halve. DOUGH. Starting with the long end, roll dough into a log. This bitesize, crowd pleasing appetizer is totally irresistible, super easy to make and tastes just like pizza. See the tips and variations for a 10 minute, homemade marinara sauce recipe. Pre-heat over to 425°. Rolls and unwrap them. These mini These little appetizer rolls are easily prepared with crescent roll dough, pepperoni, and cheese, along with other finely chopped additions.Serve them with marinara or prepared pizza sauce for dipping. Firmly press perforations to seal. Making these pizza pinwheels is easy! With the help of a rolling pin, tol the pizza dough to a rectangle. Skip. Totally up to you. Slice into ½ slices and lay them flat on the baking sheets. Place slices of pepperoni on top of the mustard in an even layer. Spread a thin layer of mustard on both halves of the pastry. Bake the pinwheels for six to eight minutes at 425°F or until they are puffy and golden brown. If you ever have Fantasy Football questions, he's your guy. Proof the dough. Roll out pizza dough and spread marinara sauce evenly on top of it, leaving 1/2" border around the edge. The thickness of your cuts will make cooking time vary. of edges. Beginning ⦠Serve. Serve hot. We have a great recipe for basic pizza dough. The combination of flavors in these pinwheels is so delicious you might want to make a double batch. Itâs so soft and bakes up beautifully. Sprinkle with cheese, pepperoni and onions. ⦠Line a rimmed baking sheet with parchment paper. Pizza pinwheels are an easy appetizer or snack that are perfect for parties, game-days or anytime you’re craving pizza. Bake 6-8 minutes or until puffy and golden brown. Starting on the long side of the dough, roll the dough up tightly. If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Just make sure the roll is tightly wrapped and then the next day you can slice and bake them. Who doesnât love pizza especially if made in bite size shapes. In a medium bowl, whisk together the ⦠Top with another 1 cup of cheese. These pizza pinwheels are at the top of the list – they’re easy, they’re delicious, and they’re always a hit when we make them. Bake in the preheated oven until golden brown, about 12 minutes. Starting with the long end, roll dough into a log. #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} Evenly spread the mustard on the dough, and sprinkle the ham and cheese on top. Making a recipe or using a tip? On a lightly floured work surface, roll pizza dough to a dimension of 12” x 9”. Other Appetizers You'll Enjoy: Set aside. This search takes into account your taste preferences. To bake the pinwheels, first unwrap the chilled roll. Top with shredded Mozzarella and your choice of pizza toppings. The combination of flavors in these pizza pinwheels is so delicious you might want to make a double batch. Share on Instagram and tag us @easygoodideas so we can see your projects. Your email address will not be published. Pizza Pinwheels Recipe. Roll it tight else the filling wouldnât be intact. It’s okay if they are overlapping a bit, but be sure to leave space around the edges of the puff pastry so you can seal the edges. Get my FREE pantry guide and simple picky-eater approved recipes! Place unwrapped puff pastry on a cutting board and cut in half. If you slice the pinwheels thicker or thinner the baking time will vary. Cheesy pepperoni and sausage pinwheels take your pizza game to the next level. If you donât want to bother making your own pizza dough, Whole Foods often has pizza dough sold in containers in their prepared food section. How many ingredients should the recipe require? ROLL DOUGH. The dough shouldnât be very tight, if it is then the pizza will be hard. Place pinwheels on the prepared cookie sheet, about ⦠It’s important to use thawed puff pastry because if you try to make it while it’s still frozen it will crack and break. If you love pepperoni and cheese baked in a flaky crust you will love this easy recipe. For my favourite month of the Year, October, our little group of 4 bloggers are at it again and this time we are sharing recipes that we made with Herbs. Top the pepperoni with the grated cheese, Italian seasoning, and garlic salt. On a lightly floured work surface, roll pizza dough to a dimension of 12â x 9â. Preheat oven to 375 degrees. On a lightly floured surface, roll the pizza dough into a 16x10-inch rectangle. Serve with ⦠Spread ranch dressing evenly to within 1/4 in. How to make Pinwheels 3. The dough shouldnât be stickyâ¦if so then ur dough is watery so add in a little more flour. Learn to get dinner on the table fast anytime picky-eater approved! They tend to disappear fast when we make them – I hope you give them a try! Pizza Dough. Roll up jelly-roll style, starting with a long side. Copyright © 2020 EASY GOOD IDEAS on the Foodie Pro Theme. You can overlap the pepperoni and you should leave a little space on each side so you can seal the dough together when you roll it. Spread pepperoni mixture over dough, leaving a ½-inch border around the edges. In a stand mixer fitted with a dough hook, combine yeast, sugar, and warm ⦠Slice it into ½” slices and place them flat on a baking sheet line with parchment paper. Evenly spread the spinach mixture over the dough rectangle. Place the pizza pinwheels onto a foiled-lined baking sheet about 2 inches apart. Roll pizza width-wise (the longest side) and seal the and slice into 1 inch pieces. The pinwheels can be ready to eat after approximately 15-18 minutes in a preheated oven at 375 degrees until the product is heated thoroughly. The toppings will stay pretty close to these measurements, and of course you can always add a little more or a little less to the pinwheels. Pizza Pinwheels with Pizza Dough Recipes 28,784 Recipes. These Fast and Easy Parmesan Rosemary Pizza Pinwheels, are the perfect addition to a Comforting Bowl of Soup, Stew or even as a quick snack. Starting at one of the long edges, tightly roll the pastry up like a jelly roll. Mel is an IT guy turned blogger and is discovering his love of cooking and photography. Top with mozzarella ⦠Place Greek yoghurt in a mixing ⦠If the pizza dough you find is a little more or a little less, thatâs totally fine. Loads of pepperoni and mozzarella are wrapped up inside a tender, flaky crescent dough crust. Recipe Tips and Tricks 0 %, ounces sliced pepperoni, roughly chopped, kosher salt & freshly ground black pepper, lb pizza dough, defrosted if necessary. slices. HOW TO MAKE AIR FRYER PIZZA PINWHEELS - STEP BY STEP Line your air fryer basket or trays with baking paper. Roll the dough out into a large rectangle. You can assemble the pizza pinwheels ⦠It’s fine if you leave it chilled overnight. Iâve literally never found a better pizza dough recipe. pinwheels, pizza, pizza appetizer, puff pastry, of a 6 ounce package of Pepperoni. On a lightly floured surface, roll pizza dough into a 12-in. If using dough sheet: Unroll dough and cut into ⦠It all starts with the dough. Roll out pizza dough until 1/4 inch thick and the shape of a large rectangle (about 18 x 12 inches). Wet the edge with your finger with water and pinch slightly to seal. On a work surface lightly dusted ⦠Don’t worry if you have to use a little more than 1 tablespoon. Bake in the oven at 350°F until tops are golden, about 9-11 minutes. Place cut side down on a greased baking sheet. Place each pizza pinwheel onto your prepared baking trays. This pizza pinwheels recipe is great all year for parties, game-days or just as a fun snack when you’re craving pepperoni pizza flavors. PRO. Layer 3 rows of pepperoni. Line 2 cookie sheets with parchment paper. Chill in ⦠So, if you prefer them thicker than a ½” you will need to increase the baking time. Chill for at least one hour. Add pizza sauce and mix to combine. Recipe Tips and Tricks. How to Make Pizza Pinwheels. As you spread filling and roll log, dough may stretch to a length of up to 16â. Wrap tightly with plastic wrap. I refrigerated the dough just to make it stiff so that cutting would be easy.Slice carefully else the filling may fall apart. Total Carbohydrate Spread a thin layer of the mustard on each piece. First, make the pizza dough. For this recipe, you can either make your own pizza dough (which I like to do) or use a store bought dough. 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. I love to host parties for friends and family so I’m always looking for easy and delicious appetizers and snacks that everyone will love. Pepperoni Pizza Pinwheels! Starting at one of the short ends, roll the pastry up as tightly as possible. Pulse until mixture is finely chopped and well combined. You can assemble the pizza pinwheels a day in advance. Add pizza toppings- I did a section of dough for pepperoni pinwheels, another section with just cheese and a third with ham and pineapple. Your email address will not be published. They are best served hot from the oven. If you have leftovers, they will keep in the fridge but the puff pastry with soften and won’t be as flaky when you reheat them. Jump to:Pizza Pinwheels Ingredients Starting with one of the long sides of the rectangle, roll dough up tightly, pinching the seams to close at the end. Wet your fingers with water and brush it on the edge of the pastry once it’s rolled up and seal them together. How to Make Pinwheels Last updated Dec 13, 2020. These are the same idea except instead of tortillas you use puff pastry and bake them so you end up with warm and flaky pinwheels filled with pizza toppings. Roll out dough onto the floured surface, pressing seems together as you go. x 10-in. Trader Joes also has fresh pizza dough in their prepared food section as well. Pizza Pinwheels are basically pillowy pizza dough smothered in marinara, mozzarella, pepperoni/your topping of choice, showered with Parmesan, rolled and baked to bubbly cheesiliciousness. Combine warm water, yeast and sugar in a mixing bowl ⦠Iâve made these with probably 8 different kinds of pizza dough and none of them (except for this one) were thin, chewy or crisp enough.. If you've never made Pizza Pinwheels then you're truly missing out! Once your pizza dough ⦠Wrap the roll tightly with plastic wrap and refrigerate it for at least one hour. 28,784 suggested recipes. Transfer to a medium bowl. Brush a little of the beaten eggs over each pinwheel and sprinkle the with the remaining ⦠Preheat oven to 400 degrees. Made with flour tortillas thin layer of the long end, roll pizza!  just like you are making a pizza with a dough hook, combine yeast sugar. Ingredients 8 or Fewer Ingredients No Restrictions it ’ s rolled up and them! Be very tight, if it is then the next level No Rise time dough. The entire dough â just like you are making a pizza and refrigerate it at. Good IDEAS on the dough shouldnât be very tight, if you 've made! 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